LOT REF: #CENLARO-GROUNDORIGIN: VIETNAM
Ground Coffee•Central Highlands
GROUND BLEND 50 / 50
50 / 5050% Highland Arabica • 50% Selected Robusta
A 50/50 balance of fine Arabica and bold Robusta ground to standard specifications, ideal for stovetop moka pots, Vietnamese phin, and drip preparation.
Sensory Notes
Roasted CacaoChestnutDark Toffee
Export PricingPRICE ON REQUEST
Request Current PriceTiered wholesale rates based on shipment volume & Incoterms.
Taste & Cup Profile
Intensity4/5
Body5/5
Acidity1/5
Sweetness3/5
Bitterness3/5
“Dense, balanced bitterness, and intense aroma suited for milk coffee.”
Suitable For Extraction
Moka PotPhinEspressoFrench Press
Technical Specifications
Origin / CountryVietnam
Growing RegionCentral Highlands
Format & GrindGround (Medium)
Minimum Order Quantity (MOQ)100 kg
Wholesale Availability Available for Container/Pallet
Private Label / OEM Supported with Custom Packaging
Available Packaging Formats
250g
500g
1kg Vacuum Bags
Custom OEM
Custom packaging available for retail and private label distributors.
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